Let sparks fly and wood-smoke linger on
Celebrated worldwide and sought after, this is a definitive single malt that delivers the quintessential sherry-oak experience with a profile of dried fruits, sherry sweetness and wood-smoke — the benchmark of quality and an iconic sherry seasoned 12-years-old.
Time to spice things up
The most diverse and intricate Macallan whisky is a reinterpretation of the classic profile achieved through the widest palette of 16 different cask styles. The result is unadulterated product complexity all balanced by a spicy quartet of root ginger, cinnamon, nutmeg and clove on the nose.
Let’s orange a date
The nose of this dram evokes candied orange, butterscotch and fresh oak thanks to The Macallan’s extraordinary commitment to wood mastery by aging the whisky in a combination of sherry seasoned European and American Oak.
Plain vanilla charm
Complex on the nose with a hint of vanilla and fruit, this legendary single malt is triple cask matured in a unique combination of exceptional oak casks to deliver a smooth, delicate yet complex single malt, matured at The Macallan Distillery for a minimum of 12 years.
The kisses of cinnamon
Matured at The Macallan distillery for a minimum of 15 years, this single malt is an incredibly approachable spirit, demonstrating an intricate array of notes and aromas, much like the smell and taste of a summer’s day.
Full of ginger and vitality
Exclusively matured in oak casks seasoned with Oloroso sherry from Spain, this annual edition of The Macallan Classic Cut has been bottled by Bob Dalgarno, The Macallan Master Whisky Maker, to bring forth its own unique flavour profile of sweet ginger and vanilla custard.