Hubert Burda Media

Are You Up For Lunch?

To complement its growing demand as a preferred lunch spot, Nobu Kuala Lumpur presents its first prix-fixe menu

Providing fellow food lovers with an opportunity to enjoy Nobu’s new-style Japanese cuisine with greater value, the prix-fixe menu introduced will be the first that allows guest to order some of the establishment’s most popular signature dishes for lunch, previously only available for dinner. For this menu, you may select an appetiser and main from a medley of signature Nobu dishes, finishing off with a dessert chosen by Executive Chef Philip Leong.

The full prix-fixe menu comprises:

1st Course – APPETISERS

Salmon New Style Sashimi

Yellow Tail Jalapeño

Seafood Ceviche

Butter Lettuce Dry Miso

Steamed Mixed Vegetable with Shiho Salsa

Shitake Salad With Spicy Lemon Dressing

Soft Shell Crab Kara-age

2nd course – MAIN

Assorted Mushroom Toban Yaki

Shrimp Spicy Garlic

Salmon Anticucho Donburi

Salmon Oyako Donburi

Mixed Tempura Udon

Grilled Chicken Truffle Teriyaki

Tenderloin Wasabi Pepper Sauce

3rd Course – DESSERT

Banana Harumaki


Green Tea Fiji Shaved Ice

Suntory Whisky Cappuccino

The prix-fixe lunch menu is available from 23 February 2017 onwards, Monday to Friday, and comes with a complimentary glass of green tea. For enquiries or to make reservations, please call +603 2164 5084 or WhatsApp +6019 389 5085